Our baguette dough moulder is designed to shape dough precisely into uniform baguettes with consistent length, thickness, and surface quality. It ensures professional baking results with every piece.
Adjustable rollers: Control dough thickness and length for perfect baguette shape.
High efficiency: Fast operation with consistent results for each piece.
Durable design: Stainless steel frame and food-grade conveyor belt for long-term reliability.
Easy cleaning: Simple construction allows quick maintenance and hygiene.
Ideal for artisan bakeries and industrial production lines aiming for authentic baguette texture and appearance.
