Our continuous dough divider & rounder is designed for high-capacity bakeries and industrial production lines. It divides and rounds dough continuously, ensuring consistent weight, shape, and quality for each piece.
High-capacity operation: Continuous dividing and rounding for large-scale production.
Uniform results: Precise portioning and rounding for consistent dough pieces.
Durable construction: Heavy-duty stainless steel frame with reliable mechanical system.
Easy maintenance: Food-grade surfaces with simple cleaning procedures.
Perfect for bakeries and factories seeking efficient, high-volume dough processing with consistent quality.
